Untitled Document
Hello Guest
Contact Us

0 Books
Untitled Document

       Agrarian Studies
       Ancient History
       Art / Architecture / Archaeology
       Auto Biographies
       Central Asia
       Civil Society
       Cultural Studies
       Defence & Strategic Studies
       Economic History
       Environment / Ecology
       Food Science
       History Of Medicine
       History Of Science And Technology
       International Relations
       Literature / Language / Linguistics
       Maritime History
       Medieval History
       Modern History
       Narrative History
       Performing Arts
       Policy Studies
       Race Relations
       Religion & Philosophy
       Social History
       Sri Lanka



Records 1 to 40 of 307

The Essence of Japanese Cuisine: An Essay on Food and Culture
by Michael Ashkenazi, Jeanne Jacob

Foods that Heal
by Bernard Jensen

The Healing Powers of Fruits and Vegetables
by B. Jensen

Dangerous Tastes: The Story of Spices
by Andrew Dalby


Principles of Human Nutrition (sec. edn.)
by Martin Eastwood

Introduction to Human Nutrition
by Michael J. Gibney, Hester H. Vorster, Frans J. Kok

Dr. Jensen`s Juicing Therapy
by Bernard Jensen

Dr. Jensen`s Nutrition Handbook
by Bernard Jensen


Dr. Jensen`s Guide to Body Chemistry and Nutrition
by Bernard Jensen

Food and the Status Quest: An Interdisciplinary Perspective
by Polly Wiessner, Wulf Schiefenhovel

Bringing the Food Economy Home: Local Alternatives to Global Agribusiness
by Helena Norberg-Hodge, Todd Merrifield, Steven Gorelick

Food and Beverage Management (3 Vols. Set)
by Anupama Mukherjee


Marketing of Processed Fruit and Vegetable
by Monalisa Choudhury, Nayan Barua

Food Processing and Preservation
by Neelam Khetarpaul

Agricultural Biotechnology
by H.D. Kumar

Textbook of Food and Nutrition
by Annie Fredrick


Resource Use Effciency in Integrated Nutrient Management
by A. Xavier Susai Raj

The Sociology of the Meal: Food and Social Theory Sociologies of Domestic Dining out Theory, Meals and Society
by Roy C. Wood

Health Food and Nutrition
by Maimun Nisha

Diet Planning for Diseases
by Maimun Nisha


Textbook of Food and Nutrition
by Annie Fredrick

A Young Hotelier`s Guide to Food and Beverage
by Y. Tharakan

Slimming Techniques
by Parvesh Handa

Food and Bverage Services
by Marco D Souza


by S.N. Mahindru

The `Back to Eden` Cookbook: Original Recipes and Nutritional Information in the Imaginative Use of Natural Foods
by Jethro Kloss

Advancements in Iron Nutrition Research
by A. Hemantaranajan

Advances in Arid Leguems Research
by A. Henry


Child Nutrition
by Niraja Sharma

Meals and Healthcare
by R.K. Arora

Nutrition and Nutrition Status
by Niraja Sharma

Diet and Domestic Life in Society
by Anne Sharman, Janet Theophano, Karen Curits and Ellen Messer


Around the Roman Table: Food and Feasting in Ancient Rome
by Patrick Faas

Food for Beginners
by Susan George

Human Foods & Nutrition
by Henry C. Sherman and James S. McLester

Encyclopaedia of Applied Nutrition and Health (2 Vols. Set)
by Ruchi Mishra


Catabolic Diseases Nutritional Aspects and Diet Implications
by Barkha Gupta, S.K. Mishra

The Indian Kitchen
by Monisha Bharadwaj

The Complete Health Food Guide: Raw Foods and Herbs for Comlete Cellular Regeneration
by Robert Morsre

Nutritional Challenges for Development
by Ruchi Mishra



Untitled Document



Manohar Publishers & Distributors

4753/23 Ansari Road, Daryaganj,
New Delhi - 110002, India
Tel - 91-11-23284848, 23289100

About Books Others

- Manohar Publishers & Distributors
- Manohar Book Service
- Publish with Us

- Media

- Latest from Manohar
- Forthcoming Titles
- Routledge India Originals
- New Arrivals from Abroad
- Manohar Exclusives
- Reprint Titles

- Login
- New User Registration
- View Cart
- Contact Us

© 2016, Manohar Publishers & Distributors